In our small farm, we produce fruits and vegetables using organic agriculture.
We plant blueberries, blackberries, grapes, olives, coffee, apples, figs, oranges, lemons, mangoes, nuts and many other fruits, which are served to our guests in nature and in jams, juices and cakes.
In our salads we use fresh organic vegetables, that comes directly from our herb garden, which for being very charming and well cared for, is another place of contemplation for our guests